Or call us at +1 (941) 951-2699
See how we completed the Cafe Gabbiano renovation in exactly 8 weeks. Unmatched communication, zero delays, and a premium commercial finish delivered perfectly for the busy holiday season.
This dual-level commercial buildout represents a flagship location for Tommy Bahama.
As a dedicated general contractor in Sarasota, FL, we know that food and beverage build-outs are the most mechanically complex projects in commercial real estate. We don’t just put up drywall; we engineer high-flow hospitality environments built to handle intense daily operations, demanding staff requirements, and strict local health codes. Our team manages the project from start to finish, to keep your restaurant construction timeline on track.
From empty shell spaces to fully operational dining rooms, we handle complete turnkey restaurant construction. We manage the complex integration of front-of-house aesthetics—like custom bar fabrication and architectural lighting—with back-of-house utility, ensuring your custom dining concept is delivered ready for opening night.
Scaling a franchise requires exact brand compliance, rapid execution, and strict scheduling. We partner with regional hospitality groups to execute multi-unit build-outs across Southwest Florida, from Palmer Ranch up through the rapidly expanding Lakewood Ranch and Waterside Place commercial corridors. By utilizing standardized project management, we ensure every location meets exact corporate specifications without costly delays.
We specialize in the heavy MEP (Mechanical, Electrical, and Plumbing) requirements unique to the hospitality sector. From high-capacity grease traps and complex Type-1 hood ventilation systems to walk-in coolers and specialized drainage, we build robust commercial kitchens engineered to pass health inspections the first time.
Converting a historic building or obsolete retail space into a modern restaurant requires immense foresight. We navigate the necessary structural upgrades, zoning changes, and strict coastal environmental compliance required to bring older properties in Siesta Key Village, Downtown Sarasota, and Longboat Key up to modern hospitality standards.
Whether your dining space in Southside Village needs a modern refresh or you are expanding your footprint to include outdoor patio dining in the Rosemary District, our team handles phased restaurant remodeling. We strategically schedule construction to minimize disruption, allowing your business to stay operational while we upgrade your facility.
Opening a new restaurant or expanding a franchise is a massive investment where every day of delayed construction equals lost revenue. We know that hospitality build-outs require more than just standard project management—they demand flawless execution and clear communication. Unlike volume-based mega-builders where your project gets passed down to junior coordinators, our specialized team provides single-point accountability. When you hire Holliday Group for commercial construction in Sarasota, our core leadership team manages your exact build from the first blueprint to the final health inspection. Here is our proven approach to getting your doors open on time:
Every successful restaurant starts long before ground is broken. As your dedicated planning and development contractor, we conduct early site evaluations, review architectural plans for
mechanical conflicts, and build a highly accurate initial budget. We use early clash detection to solve structural issues on paper, saving you thousands in change orders later.
Restaurant permitting is notoriously difficult. We strip the burden from your team by acting as your dedicated compliance liaison. We navigate Sarasota County building codes, coordinate with local utility providers, and secure all necessary Health Department and Fire Marshal approvals so your timeline doesn’t stall in red tape.
We don’t consider the job done until you are ready to serve your first guest. We manage the final punch list, coordinate all closing municipal and health inspections, and conduct a
comprehensive walkthrough with your operations team to hand over all equipment warranties and systems training.
Exposed to architecture and construction since birth right here in Sarasota, Craig has more than 40 years of experience in both residential and commercial construction.
As CEO of Holliday Group, Keith Povich is the driving force behind the company’s growth, innovation, and exceptional reputation.
With decades of experience in construction operations, Patrick Graham is a results-driven leader who knows how to turn complex projects into seamless successes.
Contact Holliday Group today to discuss your project. Our team is ready to answer your questions and guide you through the process.
Contact Holliday Group today to discuss your project. Our team is ready to answer your questions and guide you through the process.
